
お石茶屋
天満宮の境内奥にある茶屋。名物の梅ケ枝餅は、もち米とうるち米を混ぜ合わせた粉でつぶ餡をくるみ、型で焼いた太宰府名物。都を追われた菅原道真を慰めようと、梅の枝に餅を添えて出したのが始まりという。
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Business Hours
Cuisines Category
庭を眺めながらゆったりと時間を楽しめる(太宰府市指定景観重要建造物)
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天満宮の境内奥にある茶屋。名物の梅ケ枝餅は、もち米とうるち米を混ぜ合わせた粉でつぶ餡をくるみ、型で焼いた太宰府名物。都を追われた菅原道真を慰めようと、梅の枝に餅を添えて出したのが始まりという。
大宰府天満宮の参道に面して建つコーヒー専門店。昭和初期に改装された軒唐破風や千鳥破風を持つ趣のある建物は、江戸後期に旅籠「大和屋」として建てられた町屋を改装したもの。外観だけでなく店内の和小屋組の梁など、「大宰府のハイカラ珈琲専門店」というだけにレトロを感じさせる落ち着いた雰囲気がいい。珈琲は650円~。ふんわり卵のエッグサンドなども。
幕末には薩摩藩御用達の旅龍屋だったため、西郷隆盛らと交流のあった京都清水寺の和尚・月照上人が逗留。同時期に薩摩藩士と会談していた坂本龍馬ももしかしたら訪れたかも。現在は、店奥の英国風庭園で梅ケ枝餅が味わえる。
Yanagawa's specialty eel steaming. There are more than 10 shops competing for taste in the city, but this is a well-known long-established store that has continued since the Edo period. Eel steamed seiro with liver sucking 3265 yen ~. It stands beside the landing yard and is located in a corner of the town line at the offshore edge of Yanagawa.
Hakata, who is not good at waiting, also lines up here. The charm of the freshness that the material purchased in the morning from the market can be used up on that day, and the price of 150 yen per hour. Lunch set is 1200 yen. The most popular today's special story is 3800 yen with soup on 10 Nuki.
A water-cooked shop with more than 100 years of history. The meat on the bone is soft and soft in the soup with plenty of umami. Many people order mince as a set mix (2970 yen per person). There are also bird sukiyaki (2970 yen per person) and pork shabu (2970 yen per person). Reservations are desirable.
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