Noodles's et al. Pasha Kanoya Main Store

No growth hormone drugs or antibiotics, eating self-contained additive-free feed, drinking delicious groundwater, and growing up in a relaxed environment, the black pig is rich in red meat and sweet in fat and melts when you put it in your mouth. Koko is a safe, safe, and delicious natural-bred Sansekiya Farm Kagoshima Forest black pork with a charcoal-grilled barbecue. He won the grand prize at the Food Action Nippon Awards 2015.

Under the nature-rich environment of Osumi, pure six black and white pork grown on additive-free feed and mineral-rich groundwater has fine texture and is beautiful in appearance. When you chew it, the elegant sweetness spreads with the gravy and melts. You can enjoy the exquisite meat in an open atmosphere barbecue space surrounded by a grove. 1 person 1800 yen ~ (reservation required by 3 days in advance).

A store where you can eat "Kanoya Kampachi", which is designated as a Kagoshima Prefecture certified brand. It will be enjoyed with various menus, such as the pickled rice bowl 900 yen and the Omakase set meal A1400 yen with sashimi and arabi. Because it is directly managed by a fishing co-op, the freshness is signed up and I am happy that it is cheap. Let's enjoy the chewy campanzas with no odor and various dishes.