
ペイタ
尾之間地区の一角、尾之間支所のすぐそばにある喫茶&ベーカリー。ここでは、毎日焼き上げる手作りパンが評判だ。店頭には、自然塩の「塩の華」を使った塩パン90円をはじめ、黒糖パン130円、チャチャ茶各140円など、素材にもこだわったオリジナルのパンが常時20種類ほど並ぶ。パンが焼き上がるのは、毎日9時以降。
Info
Business Hours
Cuisines Category
全席ゆったりとした座敷(座椅子あり)
とりめし
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尾之間地区の一角、尾之間支所のすぐそばにある喫茶&ベーカリー。ここでは、毎日焼き上げる手作りパンが評判だ。店頭には、自然塩の「塩の華」を使った塩パン90円をはじめ、黒糖パン130円、チャチャ茶各140円など、素材にもこだわったオリジナルのパンが常時20種類ほど並ぶ。パンが焼き上がるのは、毎日9時以降。
安房川に面しているダイニングバー。ウッディな造りの店内は川側がガラス張りで、川面に揺らめく灯りが幻想的だ。なお、この店は昭和50年(1975)、島では珍しいジャズ喫茶として開店。奥のバーカウンターには当時の面影が今も残る。カクテル各種650円~。屋久トロのふわトログラタン900円などのフードやスイーツも充実。
安房川に面したカフェ。店内は20席ほどでテラス席もある。評判なのは、生産者直送の美味しい卵と地元のフルーツなどで作られたケーキやパフェ、ドリンクなど。ほろ苦い自家製キャラメルプリンパフェが大人気。自家製イングリッシュマフィンサンドは昼食にもなる。
A shop that boasts original soup that sticks to dashi.
You can enjoy the island song and original songs of Yoori Island at a shop run by the Kari Yushima band, which is based in Yoori Island. On the stage from 20:30, there are people who are healed by the tone of the three lines or dance happily. Children are also welcome. Cocktails with the image of the island are also popular. No meal menu.
The old private house was renewed and opened. Master Masaaki Masashiyama is a veteran surfer and knows the points, so let's ask. Here the menu, which reflects the light-hearted character of the master, is unique. Ice cream and parfait are served in seashell containers, and the company has a strong desire to create such works as Bananan Cocoa (cocoa-flavored banana juice), and Nico Nico Rice with fried minced meat and fried egg on rice. Let's taste in an old and new space.
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