Full taste of island pork seven-wheeled

Full taste of island pork seven-wheeled

Info

13km from Okinawa-do Goda IC
15 cars

Business Hours

17 ~ 22:00

Cuisines Category

Local cuisine


Appearance

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
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The Ritz-Carlton, Okinawa Lobby Lounge & Bar

Lobby Lounge & Bar located on the third floor lobby of the hotel building of "The Ritz-Carlton, Okinawa". At noon, you can enjoy afternoon tea with Okinawan taste, sweets and finger food using Okinawan ingredients, while looking at the beautiful sea shining in emerald green and the golf course under your eyes. In the evening bar time, they offer live music, along with an abundance of drinks such as craft gin and rum from Okinawa. I want to taste a pleasant time that flows slowly.

CALiN cafe & zakka

The cafe, a renovation of a 40-year-old private house, has a fashionable white tiled roof and walls painted in peacock blue. The most popular is the cute doughnut parfait 600 yen. The combination of homemade vanilla ice cream, doughnuts and coffee jelly is great.

New Mountain Soba

Soba noodles made with flat noodles are representative of Nago-kei soba, and it is also a special feature that it is served with knotted kelp and fried tofu so that it can be nourished.

Maruyoshi Shokudo

A specialty store for Miyako soba that has been in business for over 40 years. Soba made by a cute aunt is popular regardless of local or tourist. The menu is only 370 yen for Miyako soba, 500 yen for large and Soki, 900 yen for Tebichi, 650 yen for three-piece meat soba, and 100 yen for rice. The pork bone main soup has a taste that has a hidden taste of garlic. The best choice is Soki Soba. It is simmered with vegetables and has a soki so soft that it can be loosened with chopsticks.

Don-tei

A beef bowl shop with two stores on the international street. In addition to the standard menu of beef bowl 450 yen and cutlet curry 650 yen, Okinawan soba 720 yen is known to local customers as "cheap and delicious." the specialty soup is made of pork bones, chicken, and bonito, which are carefully stewed and cooked, and the taste is determined. Cartilage soki, stewed for five hours, also tastes blissful.

Borders

There are about 50 types of local sake from the southern islands, including Awamori in Okinawa Prefecture. The marlin menu is a marlin dish. First of all, let's cover the 800 yen of the fried border with fried meat and kama at the base of the dorsal fin. For the re-talk, the sashimi border is made by carpaccio, which is made from marlin harami, which is a tuna toro, and the island tofu is fried in a crisp and eaten with a long-life grass miso. The name is also crispy and the crisp tofu 500 yen is also popular.

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