en_US English
en_US English ja Japanese zh_CN Chinese (China) zh_TW Chinese (Taiwan) ko_KR Korean

Ryukyu sake cabbage

Ryukyu sake cabbage

Info

  • Address:   
  • 10-647 Uehara, Taketomi-cho, Yaeyama-gun, Okinawa
  • PublicTransportation:   
Iriomote Island Uehara Port → 5 minutes by car
  • Parking Number:   
Five
  • Phone Number:   
  • 0980-85-6017

Business Hours

18 ~ 21 o'clock LO

Cuisines Category

Bar

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Foods

Soba Cafe

A cafe on the open terrace, which includes the cartilage soki soba 850 yen and the handmade yushi toff soba 950 yen on a terrace with a sense of freedom. After meals, you can also enjoy handmade sweets.

Izakaya Jukumaru

Island cuisine has a reputation, including Tofu Champlu 700 yen and Goya Champlu 800 yen. The owner has a history of training as an Itamae in Nagoya for 20 years, and his skill is guaranteed by the customer. Fried chicken Tang 650 yen. The large store is crowded every night with people after work and a group of divers. There are seats. There is a transfer service.

Stars of Sand Rest House

The star sand beach is in front of you, and the terrace seat is available as a swimsuit. In addition to Uchina-Kaze Loco Moko 950 yen, Champuru set meal 850 yen ~, fresh juice 600 yen is also popular. Pension, dive shop (required for reservation) and campsite. You can also take early morning yoga lessons (by appointment).

Maruyoshi Shokudo

A specialty store for Miyako soba that has been in business for over 40 years. Soba made by a cute aunt is popular regardless of local or tourist. The menu is only 370 yen for Miyako soba, 500 yen for large and Soki, 900 yen for Tebichi, 650 yen for three-piece meat soba, and 100 yen for rice. The pork bone main soup has a taste that has a hidden taste of garlic. The best choice is Soki Soba. It is simmered with vegetables and has a soki so soft that it can be loosened with chopsticks.

Don-tei

A beef bowl shop with two stores on the international street. In addition to the standard menu of beef bowl 450 yen and cutlet curry 650 yen, Okinawan soba 720 yen is known to local customers as "cheap and delicious." the specialty soup is made of pork bones, chicken, and bonito, which are carefully stewed and cooked, and the taste is determined. Cartilage soki, stewed for five hours, also tastes blissful.

Borders

There are about 50 types of local sake from the southern islands, including Awamori in Okinawa Prefecture. The marlin menu is a marlin dish. First of all, let's cover the 800 yen of the fried border with fried meat and kama at the base of the dorsal fin. For the re-talk, the sashimi border is made by carpaccio, which is made from marlin harami, which is a tuna toro, and the island tofu is fried in a crisp and eaten with a long-life grass miso. The name is also crispy and the crisp tofu 500 yen is also popular.

Consult Details

Contact Us: Business & Personal Inquiries

By proceeding, you agree to our Terms of Use And confirm you have read our Privacy Policy .

Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.