GOURD + m

Info

Address:

1040-5 Aramachi, Maoka, Tochigi

Public Transportation:

Maoka Rail Road Maoka Station → 15-minute walk

Car Access:

5km 13 minutes from Maoka IC, Hokukan East Road via Prefectural Road 193

Phone Number:

0285-81-5673

Business Hours

12 to 17 o'clock

Cuisines Category

Cafe Cafe Cafe Restaurant

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Related Foods

Utsunomiya Minin Maoka

Tochigi's proud local gourmet, the famous Utsunomiya gyoza from Utsunomiya Minmin, can also be enjoyed in Moka. The menu is the same as the main store, featuring only three types: pan-fried gyoza, deep-fried gyoza, and boiled gyoza, each serving consisting of 6 pieces for 380 yen (340 yen for takeout). With a focus on Chinese cabbage, the garlic smell is minimized, bringing out only the umami, so you can relax on the train ride home. Inside the restaurant, there is also a guide that says, "The dipping sauce is based on vinegar, with soy sauce making up 30-40%, and no chili oil; enthusiasts prefer it with just vinegar," so feel free to use it as a reference.

Dumpling Hall

Founded in 1963, one of the oldest gyoza shops in Utsunomiya. The second-generation owner personally grinds the meat and pours his passion into making gyoza in the workshop next door. The pork is from a brand pig in Nasu, and the vegetables are mixed with the meat without being squeezed to create the filling, which is wrapped in a thick, chewy skin. Enjoy the skilled technique and flavor to the fullest. The menu includes "Gyoza," which consists of 6 pieces, as well as "Gyoza Set S (6 pieces)," "Gyoza Set 1.5 (9 pieces)," and "Gyoza Set D (12 pieces)," along with pork cutlet lunch and tenderloin cutlet lunch. A member of the Utsunomiya Gyoza Association.

Cafe Restaurant Piano Piano

A restaurant that uses local ingredients and values seasonal flavors. Lunch starts at 1350 yen (includes salad, rice, and drink). The hamburger stew features domestic hamburgers in a porcini-scented stew, served hot. The Neapolitan pasta is also popular.

Rural Restaurant Seki's Village

The restaurant is located in the agripal salt plain at the roadside station "Uyu no Kasashi Obara", where you can taste nostalgic local dishes made from local seasonal ingredients and freshly-baked soba noodles using "Nasu no Akisoba".