House from Ama

House from Ama

Info

  • Address:   
  • 2369 Shohei-cho, Ashikaga, Tochigi
  • Public Transportation:   
JR Ashikaga Station → 10-minute walk
  • Car Access:   
5km 8 minutes from Ashikaga IC, Hokukan East Road via National Route 293
  • Parking Number:   
Five
  • Phone Number:   
  • 0284-41-4277

Business Hours

10 ~ 18 o'clock

Cuisines Category

Chaya/Sweetshop


Cream honey


Bean Gans

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

A shop related to Mitsu Aida

It is known as a famous soba shop where Mitsu Aida said, "This is my starting point." the recommended way to enjoy the fourth generation is to first wait for the soba while tasting the sake and the specialty "Nishin no Kanro-ni", and then add a tongue to the back menu "Tenuki" and use Ashikaga's specialty soba. Mr. Aida's works are also exhibited at all times, and he can be rich in his heart.

Issa-an Main Store

Founded in 1926, it is the main branch of the Isshaan soba restaurants located nationwide. The interior is always bustling with people seeking the taste of a long-established brand. Recommended dishes include the five-color soba for 2400 yen, and other popular items are the duck nanban for 2700 yen and the simple seiro for 1100 yen.

Itari Restaurant Poruka

It is located in the immediate vicinity of Ashikaga City Hall, a Western restaurant with a retro atmosphere established in 1965. All dishes to eat while looking at the Japanese garden are full of volume. We recommend 979 yen for a fresh taste of soy sauce-based sleet-style spaghetti and 616 yen for popular dessert Uji Shigure since its inception.

Dumpling Hall

Founded in 1963, one of the oldest gyoza shops in Utsunomiya. The second-generation owner personally grinds the meat and pours his passion into making gyoza in the workshop next door. The pork is from a brand pig in Nasu, and the vegetables are mixed with the meat without being squeezed to create the filling, which is wrapped in a thick, chewy skin. Enjoy the skilled technique and flavor to the fullest. The menu includes "Gyoza," which consists of 6 pieces, as well as "Gyoza Set S (6 pieces)," "Gyoza Set 1.5 (9 pieces)," and "Gyoza Set D (12 pieces)," along with pork cutlet lunch and tenderloin cutlet lunch. A member of the Utsunomiya Gyoza Association.

Cafe Restaurant Piano Piano

A restaurant that uses local ingredients and values seasonal flavors. Lunch starts at 1350 yen (includes salad, rice, and drink). The hamburger stew features domestic hamburgers in a porcini-scented stew, served hot. The Neapolitan pasta is also popular.

Rural Restaurant Seki's Village

The restaurant is located in the agripal salt plain at the roadside station "Uyu no Kasashi Obara", where you can taste nostalgic local dishes made from local seasonal ingredients and freshly-baked soba noodles using "Nasu no Akisoba".

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