Kurobatei

At a guest house on the Miura coast, a farmer also works, so the freshness and taste of vegetables are approved. If you make a reservation in advance, you can use only meals other than guests. Taste dishes made with fresh fish and shellfish and seasonal vegetables. Set meals such as homemade vegetables are 1000 yen ~.

The story is a sushi place that uses the fish and shellfish from Miura, and uses the tuna of the scrub. The radish sushi 1600 yen, which is made by pickled Miura radish on top of sushi, is a specialty menu of Miura, which matches the texture of radish and the texture of the story. For lunch between 10:30 and 14 o'clock, a seafood bowl of 1300 yen is recommended.

The restaurant, which overlooks the highly transparent cobalt blue sea and Mount Fuji, and also overlooks the Makuru Peninsula and Mount Amagi. The sunset over the sea is also beautiful. A special exhibition of contemporary art is also displayed in the shop, and you can spend a moment like artistec. Barbecue on the beach using local shellfish and vegetables (3500 yen per person, 4 people ~) is also recommended. The fee for using a self-service sea house is 2,000 yen per person.