From cooking to pine

From cooking to pine

Info

  • Address:   
  • 3-4-13 Kasugayama-cho, Joetsu, Niigata
  • Public Transportation:   
Chigo Tokimeki Railway Kasugayama Station → 7 minutes on foot
  • Car Access:   
4km 10 minutes from Jōetsu IC, Hokuriku, via Prefectural Road 43
  • Parking Number:   
20 units
  • Phone Number:   
  • 025-522-3043

Business Hours

17-21 o'clock

Cuisines Category

Cooking


Banquet dishes


Sashimi boat


Throat.

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Cooking

A Japanese restaurant that boasts a view standing along the coast. From the seats and tables, you can enjoy a meal slowly while hoping for the Sea of Japan through the window. The course using local sea and mountain fortunes is from 1650 yen at noon and 5500 yen at night. Local sake is also abundantly available. You can enjoy local consumption and four seasons of sea cuisine.

The best of the sea

There are plenty of set-up menu, including a full-volume taste restaurant of 2000 yen with one dish and a small bowl in the Kaishin bowl, and a variety of single-item menus such as Meiwa Ido Mozuku Vinegar 550 yen, and seasonal recommended menus.

Matsufuki Fujisaku

Lunch course 1650 yen, sashimi table 2700 yen, seating course 4400 yen, you can easily enjoy full-scale Japanese seats.

Takeya

You can enjoy dishes made with seasonal fish landed at Sado's port. The grilled squid guts (innards) with onions and peppers steamed on a ceramic plate (for two) starting at 2400 yen is an exceptional dish with the unique flavor of local miso and butter. Dinner service is only available through a course meal that includes recommended and specialty dishes starting at 5500 yen (reservation required).

Kappo Yuzuru

It is located in the Sado Historical Legend Museum and stands as if it were to be exuperated on top of a garden pond. Sashimi set meal 1760 yen with fresh seasonal fish taken off the coast of Sado. "Oki Juice Set Meal" (1540 yen ~), a hot pot dish made with Sado miso, is recommended from autumn to early spring (reservation required). Closed from mid-November to early April if no reservation is available.

La Barque de Dionysos

A hidden bistro located on Sado Island in Niigata Prefecture. The ingredients are abundantly sourced from carefully cultivated fields and local fish. The dinner, paired with perfectly matched wines served with the dishes, has gained popularity through word of mouth. The menu is only an omakase course. Payment is cash only.

Consult Details

Contact Us: Business & Personal Inquiries

By proceeding, you agree to our Terms of Use And confirm you have read our Privacy Policy .

Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.

RURUBU & ALL WAY JAPAN
Powered by  GDPR Cookie Compliance
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.