House of the Kada River Rest

House of the Kada River Rest

Info

  • Address:   
  • 1011-1 Horinouchi, Haruno-cho, Tenryu-ku, Hamamatsu, Shizuoka
  • Public Transportation:   
Tenryu Hamanako Railway Tenryu Futamata Station → 30 minutes by car
  • Car Access:   
32km 40 minutes from New Tomei Expressway Hamamatsu-Hamakita IC via National Route 362
  • Parking Number:   
25 units
  • Phone Number:   
  • 053-985-1220

Business Hours

11-14: 30 (14: LO), 17-21: 30 (20: 30 LO, reservation only at night, same day reservation is possible)

Cuisines Category

Fresh Fish Cuisine, Local Cuisine

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Soba restaurant

The small mountain cabin-style shop surrounded by a thicket and tea fields was built by the owner as a self-build. Inside the refreshing shop with cedar board walls, you can enjoy 100% buckwheat soba made only from buckwheat flour. Zaru soba is 800 yen, tempura zaru soba is 1200 yen, and ume oroshi soba is 1200 yen, all made with homemade flour from a stone mill and prepared with mountain spring water, showcasing a commitment to quality.

Hyakurian

It is an old private house that has been built for more than 120 years and boasts a specialty of 10 warri soba noodles, which are boiled with a wood-fired furnace. You can enjoy aged wine and soba at the "Hamamatsu Wine Cellar" utilizing a phantom tunnel represented by the owner. Rustic desserts such as matcha bavaroa for adults and soup flour with buckwheat noodles dumplings are also exquisite. Popular are the dishes of wild vegetables that can be picked up locally, as well as the duck-pot dishes that surround the hearth during the cold months. The gallery also features displays of ceramic works by local artists, as well as paintings, old folk implements and antiques.

Shaking of the beach

We offer a menu of donburi, soba and udon, focusing on crispy and fluffy fried. On Saturdays and Sundays, there are many visitors from outside the prefecture as well as nearby customers, and it is very popular for the first time that it is a line at noon. You can enjoy the seafood unique to Yui.

One hundred.

Soba noodles are carefully prepared by grinding the flour that is only used for the day at the adjacent mill. The menu is 900 yen for two types: zaru soba and countryside soba, and there are also 700 yen for sake.

Tōkaidō Dōmanchu Chaya

A rest spot that recreates Utagawa Hiroshige's "Dechaya no Zu" from the Fifty-Three Stations of the Tōkaidō at Fukuroi-juku. Fukuroi-juku is located as the 27th station when counted from either the east or west, promoting itself as the very center of the Tōkaidō, and this teahouse has become a symbolic facility for that. At the teahouse, visitors are welcomed with a tea service (free) and can enjoy conversations with the staff.

UDEMAKURI DINING CIT'S

A creative multi-national restaurant with dishes from Italy, Asia and other countries. Three types of lunch menu 1700 yen during the day and seafood salad 1100 yen at night.

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