W.Bolero

W.Bolero

Info

  • Address:   
  • 48-4 Harimata-cho, Moriyama-shi, Shiga
  • Public Transportation:   
JR Moriyama Station → 8 minutes by car; or Omi bus 10 minutes to Sagawa Art Museum, bus stop: Shin-Yatsushiro, 1 minute walk
  • Car Access:   
10 minutes from Meishin Expressway Kuriyama IC via Rainbow Road
  • Parking Number:   
12 cars
  • Phone Number:   
  • 077-581-3966

Business Hours

10 to 19 o'clock

Cuisines Category

Cake Fruit Parlour


Appearance


In the store


Terrace


Cake Macarons

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Cafe & zakka giraffa

The interior of the glass-walled shop, which is filled with sunshine, is an open-air space. In the cafe space, we recommend seasonal cakes from 580 yen and various lunches from 700 yen (11 to 14 o'clock, Saturdays and Sundays, and holidays from 15 o'clock). Selling cute items such as sundries and accessories mainly for writers.

Makino Agricultural Park, Takashima City Makino Pick Land Nami Wood Canteen Swallow

A restaurant in an agricultural park where you can enjoy the experience of harvesting fruits such as cherries, grapes and chestnuts. The menu, which uses Omi rice and Takashima's seasonal produce, includes the classic "Chicken Shio-koji Kara-fried", which is like "Fermentation Town Takajima", as well as the "Omi Beef Junjun set meal" and "Mashi no Kuju miso-boiled set meal". Among them, "Takashima Tonchan-yaki" is popular. "Biwa" Zen, which is a set of 9 small plates, has a limited menu and is also well received. The rice from Takashima's koshihikari cooked in the cauldron is also delicious. For dessert, please use "smooth swallow special pudding".

Seiyu Main Store

A specialty store for eel and river fish. Our pride is the grilled eel kabayaki, made using a sauce that has been passed down for many years and cooked over charcoal. The recommended hitsumabushi set allows you to enjoy chopped eel kabayaki on rice. Additionally, you can add condiments like green onions and wasabi, or pour dashi over it for a chazuke-style dish, offering three different ways to enjoy it. The eel set meal is also popular. Tsukudani and other items are available for sale.

Ikiki Living Water Culture Kaba Hall

A restaurant where you can enjoy local cuisine using the clean water that springs up in Kawabata. The local soy sauce kayaku rice and shyoimeshi are popular. Kawabata is located in the storefront.

Consult Details

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Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.

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