Senrari-tei Gara

Senrari-tei Gara

Info

  • Address:   
  • 2-1-7 Honcho, Hikone, Shiga
  • Public Transportation:   
JR Hikone Station → 15-minute walk
  • Car Access:   
2.5km10 minutes from Meishin High Speed Hikone IC via Nakahori-Nishi-dori
  • Parking Number:   
10 cars
  • Phone Number:   
  • 0749-21-2789

Business Hours

11:30 to 15:00 (14:30 LO), 17:00 to 21:30 (20:30 LO)

Cuisines Category

Washoku・Japanese Cuisine


Sukiyaki Ona Gozen

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Fengxiangtai

A guest house used by the lord to entertain guests. It stands on Tsukiyama in the Genya Garden adjacent to Hikone Castle, and is now used as a tea house. In a parlor-style parlor, you can take a break while looking at the landscaped gardens. Matcha 500 yen (with Japanese sweets). Good for a break around Hikone Castle. An entrance fee is required for Xuingaiyuan (PayPay available).

Japanese confectionery Sawa Izumi

A handmade Japanese confectionery shop that is safe for my child. We carefully make Japanese sweets one by one. At the tea corner, you can enjoy homemade donzenzazai, princess amazake, coffee, matcha, etc. while looking at Hikone Castle. We recommend a set of 3 dumplings (with tea) that can enjoy various flavors such as freshly baked mitarashi dumpling, kinako, blue seaweed, and red potato paste. Each topping is added to the straightforward flavor of the dumpling using local rice.

Pomme d'Amour

Chic and stylish in the store. You can taste authentic sweets and freshly baked bread made by a French pastry chef. Among them, cheesecake 540 yen and macaron 200 yen are popular. In addition, there are many people who come to buy 308 yen per bucket from far away. For lunch, homemade bread is available. Kish lunch 1500 yen which can be selected from 7 to 8 kinds is popular.

Makino Agricultural Park, Takashima City Makino Pick Land Nami Wood Canteen Swallow

A restaurant in an agricultural park where you can enjoy the experience of harvesting fruits such as cherries, grapes and chestnuts. The menu, which uses Omi rice and Takashima's seasonal produce, includes the classic "Chicken Shio-koji Kara-fried", which is like "Fermentation Town Takajima", as well as the "Omi Beef Junjun set meal" and "Mashi no Kuju miso-boiled set meal". Among them, "Takashima Tonchan-yaki" is popular. "Biwa" Zen, which is a set of 9 small plates, has a limited menu and is also well received. The rice from Takashima's koshihikari cooked in the cauldron is also delicious. For dessert, please use "smooth swallow special pudding".

Seiyu Main Store

A specialty store for eel and river fish. Our pride is the grilled eel kabayaki, made using a sauce that has been passed down for many years and cooked over charcoal. The recommended hitsumabushi set allows you to enjoy chopped eel kabayaki on rice. Additionally, you can add condiments like green onions and wasabi, or pour dashi over it for a chazuke-style dish, offering three different ways to enjoy it. The eel set meal is also popular. Tsukudani and other items are available for sale.

Ikiki Living Water Culture Kaba Hall

A restaurant where you can enjoy local cuisine using the clean water that springs up in Kawabata. The local soy sauce kayaku rice and shyoimeshi are popular. Kawabata is located in the storefront.

Consult Details

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Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.

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