長寿庵 開聞唐船峡

長寿庵 開聞唐船峡

Info

JR Open Station → 5 minutes by car
20km 25 minutes from Ibusuki Skyline Yaiwa IC via Prefectural Road 17-28
100 units

Business Hours

10~16時(15時30分LO)、7~8月は10~20時(19時30分LO)

Cuisines Category

Other noodles

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

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Related Foods

Ibusuki Municipal Karasukyo Somen Sink

指宿市の開聞岳の麓に位置する唐船峡、回転式そうめん流し発祥の地として知られており、平成の名水百選「唐船峡京田湧水」で冷やされるそうめんを楽しめる。流れるそうめんの他にも、指宿山川の鰹節を使ったオリジナルのめんつゆ、ニジマスの塩焼きなど、自慢のメニューを楽しもう。

Confectionery Torigoshiya

The specialty of the long-established confectionery store in 1919 is 110 yen for one ibu sukiji, which is made of potato paste wrapped in fragrant skin of laurel. It is a baked confection that goes well with both tea and coffee. A mini-sized dorayaki/space mame sweet 135 yen with plenty of broad bean paste from Ibusuki is also well received.

The trout noya

Speaking of the tsuyu of the Karafunakyo, the name of the trout noya is also high, and you have a somen sink. People who eat can use the fishing moat on the premises. The trout noya, where fireflies can be seen in the Karafunakyo. A lot of fireflies fly around May-June.

Raif cafe Kariyushi

At a shop run by a Kariyushi band based in Yoron Island, you can enjoy island songs and original music from Yoron Island. From 8:30 PM, the stage offers soothing sounds of the sanshin, and some people even start dancing out of joy. Families with children are very welcome. Cocktails inspired by the island are also popular. There is no food menu. Reservations are recommended.

Coast Street

The shop opened after renovating an old folk house. The master, Masakatsu Masuyama, is a veteran surfer who knows the best spots, so feel free to ask him. Here, the menu reflects the master's friendly personality and is unique. Ice cream and parfaits are served in shell containers, and creative dishes like banana cocoa (cocoa-flavored banana juice) and "Nikoniko Rice," which consists of rice topped with stir-fried minced meat and a fried egg, showcase his culinary enthusiasm. Enjoy the experience in this old yet new space. Pets are only allowed in the garden seating. Since you have to pass through the shop, please carry your pet or use a pet carrier.

If you taste yolon

It is located in the Hotel Yoron Island Village, which stands in the northeast direction of the port of Yoron, and the restaurant using Ryukyu limestone and coral is exactly the restaurant of a summer resort. Recommended is Omakase course from 2,700 yen, with fried Gurukun, Goya Chample, milk and mozuku tofu, papaya soup, rice and soup. A lunch made by a chef from Amami, a croton course of 3675 yen with chicken rice (1350 yen per item), is also a reputation.

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