Ōki Seas Restaurant

Ōki Seas Restaurant

Info

  • Address:   
  • 427-2 Yomitan Village, Nakashu-gun, Okinawa
  • Car Access:   
13km from Okinawa Road Okinawa South IC
  • Parking Number:   
20 units
  • Phone Number:   
  • 098-956-5692

Business Hours

16 to 23 o'clock (22 o'clock LO)

Cuisines Category

Fresh Fish Cuisine

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

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Related Foods

Yachimun cafe Gunjo

A café attached to the Yachimun workshop "Tojaki Kiln" in Yomitani-mura Zakimi. At the Yachimun Gallery on the first floor, they exhibit and sell works by Tōjimun. The cafe, which has seats in the back and terrace of the first floor and the loft of the second floor, boasts pizzas that are baked at high temperatures using firewood in its signature Cesar pizza kiln. There are more than 10 types of homemade dough and Shimano vegetables pizza at all times, and you can enjoy your meal at Yachimun's tableware at the Yachimun.

Tsurukendo Zenzai

It is located in the immediate vicinity of the site of the Zakimi Castle, and you can taste sweet zenzai, ranging from golden beans, white balls and ice. The popular matcha mirukuzazai is an exquisite match of six-hour-simmered golden beans and fluffy ice. The red potato brown sugar zenzai featuring the red potato, which is a specialty of Yomitan Village, is on the rise in popularity as the original syrup further draws the red potato feel.

Flower soba

The most popular is Kaito soba noodles for 1250 yen. A large amount of vegetables and seafood umami are condensed into the soup. It is full of volume and enough to eat.

Borders

We offer about 50 types of local sake from southern islands, including Awamori from Okinawa. Our recommended menu features swordfish dishes. Start with the hearty fried swordfish belly and collar for 800 yen. For a palate cleanser, try the sashimi made from the belly of the swordfish, resembling tuna toro, served as carpaccio for 770 yen, and the crispy fried island tofu served with longevity herb miso for 500 yen is also popular.

Island cuisine reverberations

Located right next to the fishing port, we have a rich variety of island cuisine centered around seafood. Recommended dishes include stir-fried swordfish with miso for 1000 yen and swordfish sashimi for 800 yen, which pair well with island sake.

Soba Cafe

A café with an open terrace. Enjoy dishes like soft bone pork soba for 950 yen and handmade yushi tofu soba for 1000 yen in a refreshing terrace setting. After your meal, you can also enjoy handmade sweets.

Consult Details

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Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.

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