南島食楽園

南島食楽園

Info

  • Address:   
  • 沖縄県島尻郡久米島町比嘉160-81
  • Public Transportation:   
Kume Island Airport → 25 minutes by car
  • Parking Number:   
15 cars
  • Phone Number:   
  • 098-985-8801

Business Hours

17:30 to 22:00 (21:30 LO)

Cuisines Category

Taverns

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

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Related Foods

Waveway

A restaurant where you can taste a rich menu of Ryukyu cuisine, Uminchu cuisine, and sushi that holds a lively fish in the material. There are also recommended dishes (delicacies) limited to the day. The homemade kamaboko 540 yen made with surimi from inshore fish is a popular dish for its rustic taste that makes use of the ingredients.

Kihachi

A shop crowded with locals and tourists. You can eat Kume Island soba, which is characterized by Assari soup and strong noodles taken from pork bones, chicken gala, bonito and vegetables. There are eight types of soba menus, such as Soki soba 850 yen, Tibi-chi soba with tibi-chi, which is a lot of pork feet, and Asa soba soba with plenty of scent. The set meal at the Champloo menu, a staple of Okinawan cuisine, is also substantial. Let's have a good time with local local sake Awamori, fish sashimi caught locally, fried chicken, etc.

Borders

We offer about 50 types of local sake from southern islands, including Awamori from Okinawa. Our recommended menu features swordfish dishes. Start with the hearty fried swordfish belly and collar for 800 yen. For a palate cleanser, try the sashimi made from the belly of the swordfish, resembling tuna toro, served as carpaccio for 770 yen, and the crispy fried island tofu served with longevity herb miso for 500 yen is also popular.

Island cuisine reverberations

Located right next to the fishing port, we have a rich variety of island cuisine centered around seafood. Recommended dishes include stir-fried swordfish with miso for 1000 yen and swordfish sashimi for 800 yen, which pair well with island sake.

Soba Cafe

A café with an open terrace. Enjoy dishes like soft bone pork soba for 950 yen and handmade yushi tofu soba for 1000 yen in a refreshing terrace setting. After your meal, you can also enjoy handmade sweets.

Consult Details

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Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.

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