Archives: Travel Post

Japanese and Western confectionery Shiho Shige

A shop where you can easily taste Japanese and Western sweets such as Kumakunju and Dachi Yokan. We recommend "Royal Road Sleek Pudding", which won the P-1 Grand Prix to determine the best pudding in the world. There is also a tea room.

Koyo Inoue

It has been over 70 years since its inception, and has also presented sweets to Emperor Showa in the past. "Obama Manju", which is named after President Obama, has been covered by CNN and all over the world. Obama-related products are still on sale with strong popularity. The current recommendation is the "Kuzu Yokan" series. "Wakasa-kuzu-yokan", which uses Kumakawa-kuzu to take advantage of the summer "Kuzumanju" and the winter "Dachi-yokan", is characterized by a gentle sweetness with a crisp texture. JAL Domestic First Class Orders from all over the country have been popular since they were adopted for in-flight meals. Three sets of red beans, white sesame and black sesame are perfect for souvenirs.

Wakasa Obama Fish Center

The Haisin Market, which sells locally fried fish and shellfish; 10 fish shops are running the house, and seafood with outstanding freshness comes in every morning; some shops close around noon, so it is recommended to visit in the morning.

Wakasa Obama Maru Sea Obama Main Store

A marine products specialty store in Wakasa. Popular is small snapper from 972 yen. It is made by lightly seasoned with salt and rice vinegar and packed in a cedar okeg with three grated couplets, including small horse mackerel and throat. In addition, there are traditional delicacies of the Wakasa sea, such as Wakasa overnight, sweet snapper, and heshiko Saba.

House of Wakasa Washi Paper

The store makes and sells Wakasa-washi paper, which makes kouzo and mitsumata, and performs everything by hand, such as pattern. There is a wide variety of washi-paper products in the store. Five envelopes, 400 yen, and a paper 400 yen, are well received.

Wakasa Fisherman's Wharf

They are rich in Wakasa's famous products, including fresh fish and shellfish, as well as marine processed products such as pickled small snapper and dried plaice, and Wakasa traditional crafts. It is also equipped with a marine restaurant and a fresh fish sushi corner, as well as a departure and departure point for the Su Dongmen tour boat.

Hometown Hall of Chopsticks WAKASA

A craft representing Wakasa, Wakasa paint. Among them, the traditional Wakasa-painted chopsticks, which have been carefully sharpened and polished, are a specialty of Obama, and about 3000 species are exhibited and sold here. There is also a course of 500 yen (reserved for 10 people or more) in the hall. Challenge to make only one chopstick in the world and make it a memory of the trip.

The chopsticks.

A specialty store of Wakasa-painted chopsticks, a traditional craft. There are many unique products, from traditional chopsticks painted with abalone shellfish and egg shells, to one set of health chopsticks to stimulate the points of the fingers, to 660 yen for one set of intelligent chopsticks that can be used from two years old. You can experience sharpening chopsticks with layers (200 yen of polished chopsticks is required).

Kagi Sun-Tsuda-Sanbei

It manufactures and sells fresh fish caught in Wakasa Bay without any additives at all. There are 1350 yen to the kelp of Sasahuki, 648 yen to the miso and Kasumi of Wakasa, and 1500 yen to Wakasa Karei. There are also small items such as traditional crafts, painted chopsticks, and washi paper that take root in the local area.

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