Archives: Travel Post

Founded in front of Chichibu Shrine in 1902. The sweets of the Yawataya main store, which are made up of Chichibu's clean water and air, the ingredients of the examination, and the skilled skills, are familiar not only to the local Chichibu. The products include Japanese copper, Chichibu boasting, and Chichibu wine jelly, and have also received various awards at the "National Confectionery Expo" and "National Confectionery Show" since 1959.

Founding Taisho 13 (1924). While selling seasonal Japanese sweets, baked dango, and zenzai in line with the Japanese annals, the company will also focus on developing local maple syrup and producing new products. Chichibumayu 18 pieces, 1080 yen, and Chichibumayu 10 pieces, 500 yen.

We recommend 10 types of Japanese-style sweet potatoes, including the popular No.1 Nichibuteto, and there is a variety of fun treats, including Shiba Sakura, Hana Sabre, Anohana Dorayaki and Chichibu Yaki.

A long-established Japanese confectionery store established in 1875. While preserving the taste of tradition, the fifth generation opened a pastry shop and challenged new flavors. He is trying to make confectionery using locally produced ingredients. There is also a cafe nearby where you can taste delicious coffee and tea.

A simple taste that has been handed down by Ichiko Siden since 1803. Until today of the tenth generation, it is still manufactured by hand-brickwork. There are three types: Honen (green bean), rural (red bean), and yuzu. 1 rod for each 980 yen (small 220 yen).

It has a reputation for its specialty bread made with domestic flour and self-cultured natural yeast. The variety is varied, including 100% rye and mountain bread, French bread, danish, and allergy-friendly bread that does not use eggs or dairy products at all.

A long-established sake brewery established in the middle of the Edo period (1753). All the brewers, including Mr. Toji, are residents of Chichibu. There are popular items such as Takuko Masamune Daiginjo 720 ml 3363 yen-and Pure Rice Daiginjo 720 ml 2310 yen-. The Bokoyama underground water, designated as the "Heisei no Meizui Hyakugi", is the inner well of this brewer. It has been used as a source water for sake since its inception, and can be brought home freely by bringing a container with you during business hours. You can visit the sake brewery (10 people in principle, reservation required). In the 40-minute tour, not to mention the process tour, he also talks about the consciousness of knowing sake. I want to feel free to consult with you, such as how to find a liquor that suits my usual way of drinking (only during the winter period). The store is a country-designated registered tangible cultural property.

A long-established store established in 1915 as a butcher shop. The product was developed by applying Chichibu's secret that the huntsman was pickled in miso to preserve the meat. Created a gem representing Chichibu. Pork miso for 230g 1080 yen and 350g tonmiso for 550 yen.

A facility with a dog park and a hot spring for dogs on a site of 100 square meters surrounded by the nature of Chichibu. After playing at ease in the dog run, let's clean the doggy in the shower & bath. Both the shower and the bath for the dog are hot springs, so the dog can also be refreshed.

An outdoor park originating in France that is built using natural trees and forests. Aim for the goal by clearing attractions such as rope tightrope walkers and log bridges set on top of trees. In the course, we will challenge by wearing special safety equipment, so families with children can also enjoy it with peace of mind. There is also a course set in a high position, such as seven zip slides in the valley, which are set in the forest, and even adults can enjoy the thrill.