In the old town line where Takayama's own town house is connected to the house, the cafe that renovates the town house is very popular...
Speaking of the seafood of the sea, which represents Kamakura and Enoshima, Shirasu! There are 4 shiras that are washed up in the Koshinoshi fishing port.
We introduce the local cuisine that has filled the tripe of the common people since the Edo period.
The city of Otaru is attractive for its retro streets, where the canals and stone warehouses remain, and you can feel the good old Japanese landscape. It also has a rich handmade culture, such as glass crafts and music box halls, and is full of gourmet and sweets. It is a city where you can be exposed to Japanese traditions while walking.
Asahikawa is a base city in the inner part of Hokkaido, and has plenty of interaction with nature, including the popular Asahi Mountain Zoo. It is also attractive with beautiful scenery that can be enjoyed throughout the four seasons, as well as local flavors such as ramen and local sake. This area is perfect for families and lovers of nature.
Hakodate is a port town where history and exoticism are fused, and the view from Mount Hakodate, which is one of the world's three largest night views, is a masterpiece. It is a tourist city full of attractions and tastebuds, including historic buildings such as the Five Ridge Gu and the Red Brick Warehouse, as well as the morning market with fresh sea fortunes.
Stroll through the central area of Dazaifu and Hakata by holding down the royal road spot firmly.
Koedo and Sawara have a retro town line along the Onogawa River. In recent years, the town has been raised to focus on "shaved ice".
With a history of more than 1080 years, Naritasan Shinkaku-ji is visited by more than 10 million visitors a year.
Saitama Prefecture actually boasts the second place in udon production in Japan "Udon Kingdom"!
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