Restaurant Seihira

Restaurant Seihira

Info

JR Mizusawa Esashi Station → 15 minutes car
7km 15 minutes from Tohoku Expressway Mizusawa IC via Prefectural Road No. 8
600 units

Business Hours

10-16:00 (Meals are 10:30-15:30 LO; December 1-March 31 are 15:00 LO)

Cuisines Category

Local cuisine


You can choose between sofa seats and chair seats in the spacious store. It is barrier-free, so you can relax with peace of mind.


Oshu Suiton Gozen, a green suiton made with local Oshu Iigawa-produced gurgule, is an original menu item of the store.


Maesawa Beef Yakiniku Gozen, a yakiniku set using the brand beef "Maesawa Beef" from Iwate and Oshu. Try it with special sauce or rock salt.


Heian Dream Gozen, a limited menu available on Saturdays, Sundays, and holidays. A set meal arranged from the cuisine of the Heian period. Reservations are also accepted on weekdays.

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

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Related Foods

Epiya

Walking on the cobblestones in the Esashikura-machi mall, there is a restaurant, Epiya, which is a renovation of two storehouses built in the Meiji period. It retains the color of the storehouse, and offers the use of local attractive ingredients and a menu of local consumption. There are also play equipment and festival booths. You can also lend CD/DVD playback equipment, microphone speakers and projectors (reservations required).

Kuimon and Kura Maru

Esashi's specialty egg noodles are fragrant noodles that are mixed with only eggs and flour without using oil. This raw noodle is a valuable thing that is not often placed in eateries. In addition, the specialty ankake udon has a warm taste that both body and heart. Please take the specialty of Esashi.

Houses

It is a heavy construction that makes use of old wood for three old private houses, and has a spacious pantry and a Junwa room. You can enjoy a dish that makes use of seasonal ingredients and ingredients of Iwate. Focusing Japanese cuisine, mountain fish such as rock fish, mountain woman, and ayu 800 yen ~ and seafood dishes, juicy taste of herb pork [tongue] spariv 1000 yen, Iwate brand beef steak, and pottery grilled are also recommended. In addition to 750 yen of Esashi's specialty, you can also eat 1 to 60 people, such as tea pickling and porridge, and banquet meals.

Coffee house Heidi

The menu is rich, including the popular Misokatsu, Hamburger, and Neapolitan. Dessert coffee is an excellent item. After-meal coffee is 200 yen (blend). Cat store manager Torami is waiting for you.

Restaurant

A homely restaurant you want to stop by on your drive to and from Hachimantai. The original menu created by the owner is rich and varied, featuring Japanese and Western dishes, including udon, omelet rice, curry, and hamburgers. The grilled meat bowl for 1060 yen, which is low in calories as it is grilled without oil, is particularly popular. The Kogage lunch for 1700 yen includes shrimp tempura and grilled meat.

Restaurant Mizubasho

A restaurant on the first floor of Hachimantai Heights, which stands in a corner of Iwate Hachimantai Hot Sengo. It can be used at lunchtime, and we recommend dishes of Hachimantai Shou Nakacha pork and Maezawa beef. Lunch Viking on Saturdays, Sundays and holidays is a set with hot springs for 1980 yen. As an additional dish for dinner at the time of your stay, you can taste Maezawa beef mini-steak 3600 yen.

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Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.

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