Hofu City Town Station Umeterasu

They will sell fresh fish that was washed up on the day, as well as dried and quettes, locally grown vegetables and souvenirs in a face-to-face format. In addition, there are plenty of restaurants where you can taste dynamic seafood bowls and seafood barbecues using fresh fish. Regular events and vegetable cities limited to Saturdays, Sundays and public holidays are also held. The view of Zhou Bouna from the observation deck is also the best.

Mitajiri Shioda, which until modern times had been a major source of salt alongside Ako and Sakaide since the construction of the Irihama-style Shioda in the year of Genroku 12 (1699). This is a facility that conveys its history, and you can tour the restored Hamaya (Ootama, Kamaya, etc.), the concentrating table and the salt fields. In addition, in the salt field, you can experience the traditional work [saikan], and in the exhibition room, you can experience the simple work of Senzaku [Sengo] using a frying pan, etc. The chimney of Kamaya is a registered tangible cultural property (Cultural Affairs Agency).

The museum was set up in a corner of the Mohri Garden. It holds about 20,000 pieces of treasure that were introduced to the Mohri family, including Sesshu's national treasure, Shiki Sansui Zu, and Mōri Motonari Image, which has been designated as a national important cultural treasure. It is displayed and displayed once every two months. The Ikeizumi-style garden also enjoys the beauty of the four seasons, such as cherry blossoms, azalea, and autumn leaves.