It's a good place to eat.

It's a good place to eat.

Info

JR Katsuura Station → 12-minute walk
33km 50 minutes from Ichihara Tsurumai IC, Ken-Odo, via National Route 297

Business Hours

7-14: 00 (13:45 LO, ends as the soup runs out)

Cuisines Category

Ramen


Tintan Men

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Banzai Cafe

From the large window on the second floor, you can see the ocean, and the view is outstanding. The fluffy and creamy omelet rice for 1500 yen (lunch includes a salad and drink) is popular.

Ramen Matsunoya

A ramen shop along Otaki Street on Route 297. There are a variety of dishes from ramen to set meals, but "hot blood!! I want to try the hot-talking Tintanmen 830 yen, just because I am also a member of the Katsuura Tantanmen Fleet. The noodles with onion and minced meat on top and the bonito nodes from Katsuura, the broth from the dried-boiled white, and the soup from the pork bones with a solid dashi, the red-hot homemade chili oil is poured to cover it all over. It is an irresistible menu for spicy lovers.

Ezawa

The original of Katsuura Tantanmen, which attracts attention as a local gourmet. It is also a long-established company in 1954, and the popular "Dandan-noodles" is a soy sauce-based soup with plenty of onion and homemade chili oil. The noodles are original noodles. The point is that the sweetness is served with onion, and it is nice to be able to choose your favorite spicy. There are also ramen and tanmen, and winter "Mototan" is also recommended.

Suruga-ya

A eel restaurant located near Naritasan Shinshoji Temple. The eel, steamed after the order is received and grilled over binchotan charcoal, has a melt-in-your-mouth tenderness. The light sauce is not overwhelming, making it easy to eat. Unaju is 4,400 yen, special unaju is 5,940 yen, and the premium unaju using brand eel is 6,600 yen.

La Cher

A community-focused cake shop near Tsudanuma Station. A variety of seasonal cakes are lined up in the glass case. The cake named La Cher is a cherry mousse wrapped in a chocolate mist. Cream puffs and cheesecakes are also popular.

Kanka-tei

Founded in the 25th year of the Meiji era (1892). A quiet tea shop surrounded by greenery on the back mountain of Katori Shrine. Handmade dumplings are the specialty. The dumplings are made from steamed rice flour, with a set of four an-dango and three kinako-dango served with tea for 450 yen. Takeout is 15 an-dango for 800 yen. Reservations are required for groups of more than 30.

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