Amita

Amita

Info

  • Address:   
  • Waterfall 94, Toyooka, Hyogo
  • Public Transportation:   
JR Toyooka Station → 10-minute car
  • Car Access:   
10km 15 minutes from Kita-Kinki Toyooka-do Toyooka-Minami IC via National Route 312・ 178
  • Parking Number:   
15 cars
  • Phone Number:   
  • 0796-24-1116

Business Hours

Lunch 11:30 to 15 o'clock, Cafe 13 to 15 o'clock, Dinner 18 to 22 o'clock

Cuisines Category

French Cuisine


Meal while admiring the countryside


Fresh vegetables and fresh fish salad on the property


Soup with seasonal vegetables


Desserts made by pastry chef

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Large black shop

Located in front of Kinosaki Station, it was established in the Taishō period. In addition to sushi such as one crab miso warship roll for 2,000 yen, crab sushi (chirashi) 1700 yen, and crab bowl for 1500 yen, dishes using sweet crabs that can be melted are available directly from Kasumi. You can enjoy it at a reasonable price. During the season, it is so popular that there is a line. Various sushi is takeout OK.

Soba floor

A hand-made soba shop made by a skilled craftsman who stuck to the three-tate method of ground, beaten, and boiled, boiled, freshly made. The soba fruit taken from Tajima is ground with a millstone, and only the natural potato harvested from the mountain of Tokose is used as a tie, so it boasts a fragrant and firm koshi. We recommend 825 yen for a bamboo bowl with three servings of soba noodles, a charcoal-salted yaki of yamame, and a 3795 yen omakase course with seasonal dishes.

I'm at the Honpo of the Sea.

A wholesaler's shop at Takeo Fishing Port. Live squid are managed in a dedicated tank, but there may be days when they are not available, so be sure to check before visiting. They can be enjoyed from May to the end of August.

Genten

A café in Aogaki-cho, Tamba City that utilizes the Taitaya House, a nationally registered tangible cultural property and important building in Hyōgo Prefecture. It is a nearly 200-year-old building where you can enjoy handmade lunch, sweets and dinner. Fluffy egg omurice and colored vegetable coconut curry are popular.

VERDE TENERO

A gelato specialty store that uses plenty of local ingredients; a "Shiragiku Ranch" store that has been running on the island for about 70 years, where you can enjoy gelato using its vaunted freshly squeezed milk; and "Shiragiku Milk", "Naruto Orange Milk" and other flavors, about 10 species.

Ramen Tenten

Akadama ramen is popular. In addition, Genki-tama, a special new menu ramen that boasts a collaboration between Awaji-jima and Sapporo, has a good reputation. Genki-tama costs 900 yen.

Consult Details

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Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.

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