No, no, no, no.

No, no, no, no.

Info

Kintetsu Yoshino Station → 3 minutes on foot Ropeway from Senbonguchi Station to get off Yoshinoyama Station, 11 minutes on foot
1 hour from Nishi-Meihan-do Koriyama IC via National Route 24/169; or 1 hour from Meihan National Highway IC
Two

Business Hours

9 to 17 o'clock

Cuisines Category

Other restaurants, local cuisine

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Fangkuan

In the terrace that juts out at Zashiki and Nakasenbon, you can enjoy handmade wagashi and tea made from carefully selected ingredients while viewing the cherry blossoms in spring. A set with sencha or matcha, along with kuzumochi or dango, is 800 yen. The kuzukiri served in a bamboo container for 1000 yen is also popular.

Katsuya Nakai Harukaze-do

吉野山「金峯山寺蔵王堂」の前にある葛屋。注文を受けてから店頭で実演調理を行い、吉野本葛のおいしさと美しさを目と舌で味わわせてくれる。メニューは吉野本葛もち、吉野本葛切りの2種各860円のみ。葛の透明感、なめらかさ、弾力を堪能するための賞味期限は10分間。できたてをすぐに食べてその食感と味わいを実感しよう。土産には吉野本葛湯がおすすめ。吉野葛と吉野本葛の味くらべや葛の話、葛切り作り体験などができる「葛会」は要予約。

Nishisawa-ya

A restaurant in the middle Senbon area of Mt. Yoshino, known for its spring cherry blossoms. It is an old-fashioned, rustic store, and has a somewhat relieved atmosphere. Set menu with persimmon leaves sushi is abundant. Zaru soba and persimmon leaf sushi set 1100 yen, persimmon leaf sushi set 1000 yen and Kuzutama udon 900 yen. The beef, chicken with plenty of local wild vegetables, tofu, vegetables, and other ingredients, Yoshino hot pot, is 3200 yen (reservation required).

Xuan

A shop reputed among soba enthusiasts. The owner personally grinds soba sourced from various regions using a stone mill and hand-makes it without any additives, resulting in exquisite soba. In the evening, a soba kaiseki "Soba Yuzan" (14,520 yen, for 2 or more) is prepared. Reservations are required for both lunch and dinner. Lunch starts at 1,400 yen, dinner starts at 18,150 yen. There are 10 seats available at night.

Soba school

A hand-made soba shop located at the Roadside Station Totsukawa-go. You can enjoy a view of the Kumano River from the window and taste the thin yet firm 2:8 soba. Zaru Soba 900 yen, Nameko Oroshi Soba 1,200 yen, Kake Soba 900 yen, Mushroom Soba 1,200 yen.

Drive-in Hasegawa

In addition to the locally grown shiitake, the shop's signboard menu is the 1320 yen for the Yamana Kamameshi set meal, which comes with homemade pickles and miso soup in the wild-bean-kameshi, which contains bracken and bamboo shoots.

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