Misa Taste

Misa Taste

Info

  • Address:   
  • 6 Kyomachi, Sakaiminato, Tottori
  • Public Transportation:   
JR Sakaiminato Station → 5 min walk
  • Car Access:   
20km 30 minutes from Yoneko Road Yonago IC via National Route 431
  • Parking Number:   
Six
  • Phone Number:   
  • 0859-42-3817

Business Hours

17:30 to 22:30 (22:00 LO)

Cuisines Category

Fresh Fish Cuisine


松葉ガニ2枚コース


おまかせコース


Let me go through the dashi and in the shabu-shabu style


Pine crabs that are easily cut and lined on a plate. How to cook it depends on your preference

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

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Turtle fortune

It has been keeping the old-fashioned soup for 55 years, which is made by simmering only genkotsu (beef bones) for about six hours. The soup of homemade boiled pork, which is added to the hidden flavor, exudes a deep richness. It has three kinds of soy sauce, plus miso and salt.

Restaurant Akemanomori

Enjoy a French course lunch where you can feel the season on the plate. The chef himself goes directly to the producer, and the dishes made with carefully selected ingredients are beautiful not only for the taste but also for the appearance. Everything that serves as a base for cooking, such as bouillon and dashi, is also handmade. It produces the best condiments to enhance the seasonal taste while being finely adjusted to the ingredients. The shop is full of bright and open with natural light, accepting casual cafe weddings and at-home parties while surrounding exquisite food.

Beef bone ramen.

The birth parent of the beef bone burger. The beef bone soup, which is made from local beef bones and pesticide-free vegetables over more than 20 hours, is a simple and insatiable ramen, no matter how many times you eat it.

Bierhoff Gambarius

A beer restaurant where you can drink local beer, Ohyama G Beer. The menu is diverse, featuring pilsner, stout, and weizen brewed with the spring water of Ohyama, as well as pale ales at 500 yen for 300 milliliters, and a wood-fired Margherita pizza for 1360 yen. Nearby, there is Ohyama Garden Place, which has a local product shop and a tourist information center.

Consult Details

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Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.

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