Shimamoto

Shimamoto

Info

Tsushima Izuhara Port → 15 minutes car
15 cars

Business Hours

11-14 o'clock, 17-21 o'clock LO (reservation required both day and night)

Cuisines Category

Fresh Fish Cuisine

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Tsushima Burger Kiyo

The "Tsushima Burger" (880 yen), made with long hijiki seaweed and squid from Tsushima, is a soul food that has long been loved by the islanders. There are also plenty of menu options, including the "Tonchan Burger" (900 yen), which features the local specialty tonchan, as well as rice bowls.

Meal place.

Iki sword is a brand name of a squid that is fished in the sea around Iki, and you can enjoy live cooking at this shop (around May-November). The squid (market value), which is jolted early, remains alive, is surprisingly transparent. There are days when there is no arrival, so check in advance. From November to January, live-making of water squid (Aori squid) appears, and there is also a signboard menu for puffer fish from autumn to winter and dishes of summer puffer fish.

The Sea God

The trolley full of sweet sea urchin on a mound of fresh sea urchin rice bowl (3850 yen and up) is a taste of the island that you absolutely must try.

Unimeshi Canteen Harahoge

The sea urchin of Genkai is the taste of Iki that you want to taste by all means. This shop, which serves seafood just picked up by a diver, is a specialty of 950 yen ~ rice rice cooked with two types of sea urchin and rice, purple saki and bahun. The Harahoge set meal with sashimi and Sazae jar is 1800 yen. There is a menu where you can fully enjoy the seafood, such as the raw rice pot set meal from 3600 yen to the raw rice pot set meal, and the sazae bowl set meal using sazae instead of chicken from 1050 yen.

Contact Us: Business & Personal Inquiries

By proceeding, you agree to our Terms of Use And confirm you have read our Privacy Policy .

Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.

RURUBU & ALL WAY JAPAN
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.