Six soldiers

Six soldiers

Info

JR Iiyama Station → 12-minute walk
9km 12 minutes from Joshinetsu Expressway Toyoda Iiyama IC via National Route 117
10 vehicles/1 large bus allowed

Business Hours

11: 30-14: 00 LO, 17-21: 00 LO

Cuisines Category

Fresh fish dishes, Japanese and Japanese dishes


Seasonal Lunch Gozen


Specialty bokchi buckwheat set


Inside the counter on the first floor

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Handmade Soba Restaurant Sawada's House

Using "Jade Buckwheat Flour" from Northern Nagano. We offer "Handmade Oyama Bokuchi Soba" made only with the leaves of Oyama Bokuchi grass as a binder, which is "gluten-free." We also ship handmade soba nationwide.

Soba Restaurant Ishidaya Ittetsu

Shinshu 100% Bokuchi Soba made with the fibers of Oyama Bokuchi leaves used as a binder at Togari Onsen in Nagano Prefecture. Enjoy the strong chewiness and smooth luster derived from plants. You can also try the "Miso Pork Bowl" made with Iiyama's specialty, Shinshu Miyuki Pork. Zaru Soba is 980 yen, and the Mini Pork Bowl Set is 1360 yen, among others.

The breeze of the wind

A small resting place on the side of the Daimon Temple, where you can spend a calm and quiet time while looking at the temple's precinct. The sweet homemade koume-zakari, a good lunch, and the wind-style kura-set meal are well received.

Fukushima-ya

You can dine in a tatami room of a 130-year-old building. The meal includes two walnut rice cakes made with the local specialty of Tōmi City, pickles, and tea starting at 400 yen. You can combine two flavors: walnut soy sauce and grated daikon with walnuts. The 900 yen 2:8 handmade morisoba made with buckwheat flour ground in a stone mill is also popular. The morisoba and rice cake set, which allows you to enjoy both, is recommended at 1300 yen.

Yamagiri Dining Room

A snack shop styled like a traditional house located in Tsumago-juku. You can taste handmade gohei-mochi, a representative snack of the Kiso region. One gohei-mochi is 300 yen and boasts a wonderful aroma. It is topped with a sauce made from a base of walnuts and sesame, seasoned with sugar and soy sauce. In summer, tokoroten is available for 420 yen, and warabi mochi and kuzumochi are each 550 yen, offering a rich selection.

Chaboya

In a spacious tatami room where the wind flows through the traditional wooden lattice, you can slowly enjoy sweets. Popular menu items include sweet red bean soup with chestnut paste for 900 yen and zenzai with chestnuts for 600 yen. The matcha and chestnut sweet set is 700 yen. In hot seasons, the ice zenzai served in a sherbet-like form for 600 yen and the homemade cream anmitsu with pickles for palate cleansing at 750 yen are also well-received.

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