Archives: Travel Post

全面ガラスの2階で雄大な最上川を見下ろしながら手作りケーキ、スパゲティ、こだわりのブランド豚「米の娘ぶた」の生姜焼きなどが楽しめる。1階にはアイス、ソフトクリームや手軽に食べられる軽食類も充実。

A sweet shop in a calm atmosphere where the hearth is placed in the shop. Stick to homemade and do not use any food additives. Shuruko Ogura 450 yen and Sanshiki Awaymochi 530 yen, Gozen Shiruko Matcha set 580 yen and Anmitsu 450 yen were well received. It is also good to enjoy with water coffee 420 yen.

A cafeteria near JR Shinjo Station. I would like to try the popular heaven ramen and hell ramen, but first of all, Shinjo's specialty, a ramen of 650 yen. A special feature is a soup made from octagonal and laurier, green onions, grated apple, etc., and boiled chicken and dried chicken. One day limited to 20 meals of salted ramen 750 yen.

A specialty soba shop that uses 100% of Gen soba from Yamagata Prefecture. The aroma and sweetness stand out because they are beaten in the morning by freshly milled buckwheat. "Aisumori", which is made up of thick country soba noodles and scented shredded soba, is 900 yen. Pickles are also made using homemade vegetables. It comes with two pickles.

自家栽培野菜と10種類以上のハーブを使ったイタリアンレストラン。NONNO風馬刺しをアレンジした馬肉のカルパッチョ1130円や鮭川村産のキノコを使ったパスタ1360円など、郷土の味を独創的にアレンジ。ドルチェ盛り合わせ880円、ランチは1400円～。

"Cold meat soba", which is made by chilling rich tsuyu with chicken, is a unique way of eating in Hebei Town. It can be eaten throughout the year. 800 yen for cold meat soba noodles. There is also a large serving of 950 yen and a special serving of 1450 yen. It tastes a little different from zaru soba and chilled nuki.

A popular buckwheat shop with 850 yen of cold meat soba, a specialty of Hebei-cho. In this region, chicken is used for meat, and the soup is a light taste that is designed so that the fat of the chicken does not solidify. It goes well with the noodles. Katsu-don 950 yen, which is made from spicy curry sauce over freshly fried cutlets, is also recommended.

This is a very popular cafe with sweets that focus on coffee and cherries in a space where you can relax slowly, and you can enjoy photogenic fruit parfaits in a modern atmosphere.

There are about 16 kinds of cakes such as seasonal chiffon cakes and vegetable chiffon cakes that change every month. You can enjoy cakes and drinks in the cafe space where you can see the Zao Renfeng.

A sweet shop specializing in takeout that has a cute sweet look. It is surrounded by a modern and new atmosphere in Ginsan Hot Spring, which retains a good old tradition. The first popular menu is "Doramon", a collaboration by Dorayaki Mont Blanc. It uses dorayaki skin, "so that all young and old people can enjoy it," and contains plenty of cream with apricots.