Archives: Travel Post

An old-fashioned toy shop that is over 60 years old. Remnants of the radio-controlled airplane specialty store at the beginning of the business drift inside the store. From general toys to retro old-fashioned toys, as well as authentic adult toys such as German locomotives running on alcohol. There are also many bargain items, and you can enjoy it in a treasure hunt.

It was founded in the Edo period as a sweetener shop for Nakasendo-ji. It uses natural foods as much as possible and still produces Japanese sweets by hand. There are always 15 kinds of colorful raw sweets in the store. Seasonal sweets made according to the lunar calendar are gorgeous.

A popular patisserie opened by Kinsō Asami, who has been active in a long-established French restaurant for more than 10 years. Cakes with plenty of seasonal ingredients and parfaits with beautiful toppings that are likely to be spilled are attracting buzz.

Founding 46 years. On holidays, the line is inevitable. In the thick dough baked with fluffy inside and crisp outside, there is a lot of paste from the head to the tip of the tail. It takes about 10 minutes to make a beautiful taiyaki. 100 yen per now is a surprise. It makes you want to eat whatever the season.

It is famous for the store that devised 130 yen per piece of Shio Daifuku, which became a specialty of the duck. The taste of good red beans and glutinous rice, which is the most suitable for each season, is full of fans and the store is always buzzing.

A confectionery shop in front of the Thornuki Jizo. During the Jizo-shaped Jizo, it costs 280 yen for three pieces of tsubu paste, koshi paste and matcha paste. 650 yen with five pieces of Sanki Daifuku of Shio, Awa and Yomogi, and 360 yen with three pieces of glue crackers in the shape of Jizo-san are also well received. Glad to be all handmade.

Raw materials that are particular about domestic production, and processing that is deliberately cracked and seasoned, and manufacturing that is easy to do. It richly colors the "delicious" of those who eat them. More than 100 types are available in the store, from standard products to changing products such as "wari mochi senchi" and wet rice crackers.

It centers on the minister of agriculture, forestry and fisheries award-winning "Nori Nori", which has been baked savourly and tastefully with traditional methods since its inception, and the unusual variety of mold-cutting nori. Nori Paradise is delicious and unique, making the meal time fun. Very popular with lunch. In 2014, he was awarded the Minister of Agriculture, Forestry and Fisheries Award for the second time in the "Special Selections for Tatei Nori 2".

A specialty meat shop that has been around for three generations in Otsuka since 1930. Beef is a good quality meat with a special A5 rank. A community-based meat shop whose popular handmade pork (100g 280 yen) and homemade prepared foods are well received. Which meat goes with what dishes? What about the fire? And so on.

Speaking of red pants, Marji of the ducks. Four stores are set up in the shopping district as "a nice living clothing store." red pants, developed on the basis of Eastern medicine, are popular with "rejuvenating mood when worn". The 'perky young frog' series is also cute. We also deal with celebration and 60th calendar set.