Archives: Travel Post

There is a park built on the site of the Kōmigawa Castle and a group of ancient mounds around it; a cherry blossom spot boasting Hokusō Suichi; and an athletic and observation deck in the park.

The favorite variety "eyeberry" has been cultivated for more than 30 years. It has a selection of high-quality strawberries that will be memorable once eaten.

The farm features one of the largest in the prefecture, the Nankoku-style rest area. Cultivated four varieties of "Fusanoka", which is the Chiba Prefecture Encouraged variety, and "Moreikoko", which has a refreshing sweetness, "Eyeberry", which does not often appear in the market, and "hengo". Because there is also a house of high cultivation, you can pick strawberries while standing, so you can enter with a stroller or wheelchair. You can enjoy sweets, parfait and Daifuku with plenty of strawberries, and you can also pick poppies. In recent years, visitors who only take sweets breaks are also increasing.

A long-established company founded in Kanei 7 (1630). Hishio, which is prepared several times a year and carefully handmade in the back of the store, is available from 650 yen (200g) in 5 single-use sized sachets (200g), which are ideal for souvenirs. Hishio is a fermented condiment that breathes plenty of Choshi air. The shape is like a miso, but the flavor is "to eat soy sauce", which is close to soy sauce.

Choko specialty wet senbei The birthplace of the store. The wet senbei set 1976 yen, which is a set of crumbled senchi, is ideal for hand-souvenirs. The date of the date is 58 seconds, and the freshly made "yugetaku" is a store-only item.

A marine products sale center that belongs to the Fisheries Port Center and is adjacent to the Chōshi Port Tower. It houses 11 stores that serve fresh fish and local products that are washed up with Chōshi. There is also a seafood restaurant in the outbuildings.

A full glass-walled, 57.7m-high tower on a high ground overlooking the Choshi fishing harbor. From the top floor, you can see the vast horizontal lines of the Pacific Ocean, along with the Choshi fishing port and the town of Choshi, where fishing boats come and go. Tourist information is also available in the first-floor exhibition hall.

The collective name of the Port Tower and the Aquadian Wholesale Center Uosse 21, built adjacent to the Third Wholesale Market of the Shōshi Fishing Port. The Port Tower is about 58m high and can be seen from the observation deck to the mouth of the Tone River and the Pacific Ocean.

A stunning carved shrine stands on a hill up the loose stone steps, overlooking the flow of the Tonegawa estuary under his eyes, a guardian deity of fishermen of so thick faith that they are sung by the Great Fishing Festival.

The 27th wadsho of the Sanzō Sanzōkashō Kōnō Kōnō Kōnen Yōjō. It began in the year of Kamikame 5 (728), when he served a statue of Juichi-kun Guanyin on a fisherman's net, and during the year of Hongen (810-24), Hiroho Daishi of the Tōkoku Cruisan [Junshaku] opened his eyes. On the other side of the road, the Kannon-do, which houses the Eleven-sided Guanyin, is located 100m north of Honbo.