Ego House

Info

Address:

2431-1 Nozawa Uehara Otou, Nishiaizu, Yama-gun, Fukushima

Public Transportation:

JR Nozawa Station → 3 min walk

Car Access:

1.5km 2 from Banetsu Road Nishiaizu IC via National Route 49

Parking Number:

20 units

Phone Number:

0241-45-3248

Business Hours

11-14 o'clock

Cuisines Category

Ramen

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

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In Nishi-Aizu, there is a legend that soba cultivation began with a divine message from the Bird-Chasing Kannon of Nohōji. This restaurant, adjacent to the Bird-Chasing Kannon, uses only locally sourced buckwheat flour from Nishi-Aizu and the surrounding Aizu area. They make coarse-ground, fragrant, and smooth ten-soba. The recommended dish is the tempura zaru for 1500 yen.

Tamakawaya

Located in the middle of Ouchi-juku, a hideaway-like shop past the torii, offers set meals and soba noodles made from local ingredients. The deck seats are available for dining with pets, and you can spend a relaxing time watching nature.

Canteen?

Local, dishes made with the bandit char are well received; sauce katsudon has a savory taste of homemade sauce and surigoma; and Aizu-Kogen ramen, full of mushrooms and wild vegetables, is also popular.

Soba House

In the parking lot at the back of Maesawa Furusato Park, located in the Important Traditional Building Preservation District "Maesawa Village," there is a soba restaurant utilizing a thatched-roof curved house. You can enjoy freshly made soba in a spacious tatami room with a hearth surrounded by thick beams. The soba is made from 100% local flour at the attached factory. The manager's recommendations are tempura zaru soba for 1400 yen and zaru soba for 850 yen.