Fish dishes

Fish dishes

Info

JR Itoigawa Station → 5 minutes by car
2km 5 minutes from Hokuriku Expressway Itoigawa IC via National Route 148
Five

Business Hours

11-14 o'clock, 17-21 o'clock (20:30 LO)

Cuisines Category

Sushi


10 cans (with eggs and soup)

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

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Related Foods

Yokoma of the Sea of Japan

In the coastal town of Itoigawa, you can enjoy the flavors of Yokohama's Chinatown at this restaurant. From affordable lunch menus to Chinese course meals, it offers authentic Chinese cuisine loved by Japanese people, using local seafood and mountain produce. Among them, the creative dishes unique to the food treasure trove of Itoigawa, like "Tsukitoku E-Ramen" rich in sweet shrimp broth and the pitch-black yakisoba "Itoigawa Black Yakisoba" made with Chinese noodles and squid from the Sea of Japan, are highly recommended.

Takeya

You can enjoy dishes made with seasonal fish landed at Sado's port. The grilled squid guts (innards) with onions and peppers steamed on a ceramic plate (for two) starting at 2400 yen is an exceptional dish with the unique flavor of local miso and butter. Dinner service is only available through a course meal that includes recommended and specialty dishes starting at 5500 yen (reservation required).

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La Barque de Dionysos

A hidden bistro located on Sado Island in Niigata Prefecture. The ingredients are abundantly sourced from carefully cultivated fields and local fish. The dinner, paired with perfectly matched wines served with the dishes, has gained popularity through word of mouth. The menu is only an omakase course. Payment is cash only.

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