Yokoma of the Sea of Japan

Yokoma of the Sea of Japan

Info

JR Itoigawa Station → 5 minutes walk
3km 10 minutes from Hokuriku Expressway Itoigawa IC via National Route 148
24 units

Business Hours

11時~14時30分(14時20分LO)、17~21時(20時30分LO)

Cuisines Category

Chinese cuisine

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Related Foods

Fish dishes

Focusing on white fish, they serve fresh ingredients caught at the local fishing port. The rice is blended with two types of rice to adjust the stickiness, using Koshihikari. There’s also the local omakase sushi for 3800 yen. Besides sushi, the seasonal dishes provided by the chef, who is well-versed in fish preparation, are all deeply flavorful. It's best to make a reservation in advance if possible.

Takeya

You can enjoy dishes made with seasonal fish landed at Sado's port. The grilled squid guts (innards) with onions and peppers steamed on a ceramic plate (for two) starting at 2400 yen is an exceptional dish with the unique flavor of local miso and butter. Dinner service is only available through a course meal that includes recommended and specialty dishes starting at 5500 yen (reservation required).

Kappo Yuzuru

It is located in the Sado Historical Legend Museum and stands as if it were to be exuperated on top of a garden pond. Sashimi set meal 1760 yen with fresh seasonal fish taken off the coast of Sado. "Oki Juice Set Meal" (1540 yen ~), a hot pot dish made with Sado miso, is recommended from autumn to early spring (reservation required). Closed from mid-November to early April if no reservation is available.

La Barque de Dionysos

A hidden bistro located on Sado Island in Niigata Prefecture. The ingredients are abundantly sourced from carefully cultivated fields and local fish. The dinner, paired with perfectly matched wines served with the dishes, has gained popularity through word of mouth. The menu is only an omakase course. Payment is cash only.

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