Taverna LAPUTA

Taverna LAPUTA

Info

  • Address:   
  • 7039-2 Ariake Hotaka, Azumino, Nagano
  • Public Transportation:   
JR Hotaka Station → 20 minutes car
  • Car Access:   
15km 30 minutes from Nagano-do Azumino IC via Prefectural Road No. 25
  • Parking Number:   
Eight
  • Phone Number:   
  • 0263-83-4967

Business Hours

11-14: 00 LO, 17: 00-19:30 LO

Cuisines Category

Italian Cuisine

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Soba-dokaku-an Asaka

The seasonal flowers bloom in the beautiful landscaped garden, and you can taste the hand-hit soba in the original landscape of Azumino. Fukimisozaru, wasabi flower buds 1280 yen each are served with homemade medicinal flavors like Azumino.

Restaurant Masahiro Nishimura

A French restaurant run by a local chef. Enjoy creative dishes in an artistic space. Reservations are required for both lunch and dinner, starting from 8,800 yen (negotiable). They take allergies and disliked ingredients into careful consideration with prior confirmation.

Kitchen & the tail of a bad pig

The restaurant is known for its hearty homemade Western cuisine. The highlight is the flavorful curry, with options like beef curry using Azumino beef for 1,300 yen, cutlet curry made with Nagano SPF pork loin for 1,300 yen, and vegetable curry packed with seasonal vegetables for 1,200 yen, among 16 varieties. For those who are not fond of spicy food, the classic Western dish Napolitan for 950 yen is recommended, and all dishes are said to invigorate you. Prices start from 700 yen for chicken curry. Takeout is available.

Fukushima-ya

You can dine in a tatami room of a 130-year-old building. The meal includes two walnut rice cakes made with the local specialty of Tōmi City, pickles, and tea starting at 400 yen. You can combine two flavors: walnut soy sauce and grated daikon with walnuts. The 900 yen 2:8 handmade morisoba made with buckwheat flour ground in a stone mill is also popular. The morisoba and rice cake set, which allows you to enjoy both, is recommended at 1300 yen.

Six soldiers

It boasts a variety of wild vegetable dishes and seafood dishes from the Sea of Japan, which the shopkeeper picked up. Handmade soba noodles with a connection of local traditions of bokchi, and a variety of local dishes, such as the specialty Sasazushi, are available for a seasonal lunch of 1900 yen.

Yamagiri Dining Room

A snack shop styled like a traditional house located in Tsumago-juku. You can taste handmade gohei-mochi, a representative snack of the Kiso region. One gohei-mochi is 300 yen and boasts a wonderful aroma. It is topped with a sauce made from a base of walnuts and sesame, seasoned with sugar and soy sauce. In summer, tokoroten is available for 420 yen, and warabi mochi and kuzumochi are each 550 yen, offering a rich selection.

Consult Details

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Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.

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