Chitose.

Chitose.

Info

  • Address:   
  • 1-15-11 Iwazuchi, Ise, Mie
  • Public Transportation:   
Kintetsu Ujiyamada Station → A short walk
  • Car Access:   
3km 10 minutes from Ise-do Ise-Nishi IC via Prefectural Road 32
  • Phone Number:   
  • 0596-28-3879

Business Hours

11-14:30

Cuisines Category

Soba・Udon

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

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Fan Shop

A folk-style café restaurant utilizing the old wood of a wooden inn over 100 years old, offering a comfortable modern atmosphere that blends Japanese and Western styles. The menu focuses on local ingredients, with the most popular being the Matsusaka beef hamburger set with plenty of demi-glace sauce for 1,600 yen, the Tamaki pork tonkatsu set for 1,500 yen, and the Ise lobster fry set for 3,600 yen, all well-received. Coffee is 500 yen.

Marama

Ise Udon restaurant in front of the Futami Kōtama Shrine.

Multi-City Shops

It is located in the middle of Futamiura Omotesando and is a popular Japanese restaurant for locals. Ise Udon and 1/2 rice bowl 750-900 yen and a specialty set (Ise Udon and 1/2 Sazae shellfish rice, with Aosa Akade) 1000 yen were well received. There is also a menu of fresh sazae, large clams.

One Fuji

A rare restaurant where you can taste the Watarikaki, known as the phantom oyster due to its low catch volume, a specialty of the sea and mountains. Oysters raised in the clear waters flowing from the Odaigatake mountain range have little bitterness and are full of umami. Many fans visit every year. Watarikaki course meal is 4,840 yen.

Hisago

A dining place located just off National Route 166 (Wakayama Highway) leading to Okakuhakyo. In addition to eel dishes, in summer, the owner's pride, the grilled sweetfish, is popular at 800 yen, and in winter, the button hot pot starting from 2,800 yen for one serving is also favored. You can also get information about the mountains, so feel free to stop by.

I'm just...

Founded in the 8th year of Meiji (1875). The oldest long-established restaurant in Tsu. Grilled eel is finished with a secret sauce that has been used since the establishment. The interior, fully renovated in April of the 6th year of Reiwa (2024), offers a kids' room for families and a VIP room with an aquarium, both available for free. With a female owner, the atmosphere and service are easy to use for both solo women and families.

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