Misse Soba

Misse Soba

Info

  • Address:   
  • 2858-2 Mise, Mise Village, Saga
  • Car Access:   
16km 20 minutes from Nagasaki Road Saga Yamato IC via National Route 263
  • Parking Number:   
50 units
  • Phone Number:   
  • 0952-56-2400

Business Hours

10:30 to 17:00 (Saturday, Sunday, public holidays 10:30 to 18:00)

Cuisines Category

Soba・Udon

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Maison Champagne

A champagne bar that offers about ten types of champagne. Champagne starts at 1500 yen per glass, and snacks include a fruit platter. There are terrace seats available.

Izakaya Furuka

An izakaya where you can taste local cuisine using the good luck of the Ariake Sea. In addition to oyster dishes, there are also three thousand yen for two servings, such as sashimi (tongue bilame) sashimi (required for reservation) for two people. It is also attractive to have a large selection of local sake such as Awasuki Tenzan and Higashiichi.

Shiruko Ippei

Established in 1931 (Showa 6), this sweet shop offers all handmade treats made from carefully selected ingredients, including Tokachi Dainagon red beans. Popular menu items include chestnut zenzai and chestnut shiruko, each priced at 700 yen, as well as awazenzai for 800 yen. The Uji shiruko, which adds matcha to white bean shiruko, is a rare find at 800 yen. Ice is available year-round.

Pine Wind

In a prime location overlooking Karatsu Bay, a Japanese restaurant that uses artisanal skills to create a touching dish with selected local ingredients. In addition to Karatsu's specialty "Kōjō no Kijizukuri" and branded beef "Saga beef", monthly lunches and dinner fairs are also very well received.

Dumpling Hall

A shop with a reputation for dynamic bales-shaped white dumplings. 36 kinds of spices and fresh vegetables of local consumption are wrapped in handmade skins. Let's enjoy the crisp outside and the texture of the trolly contents. Takeaway and home delivery are also possible. Also popular are the tonkotsu-based Hikushi ramen and the specialty ramen with plenty of char siu and eggs.

Takeya

Founded in the 10th year of the Meiji era (1877), this eel restaurant is a long-established establishment. The three-story wooden building is registered as a national tangible cultural property. Only eels from southern Kyushu are used. The flesh is firm and flavorful. The eel set meal starts at 3,300 yen, featuring a secret sauce that has been passed down since its founding. Takeout is also available (grilled eel for one person starts at 2,200 yen).

Consult Details

Contact Us: Business & Personal Inquiries

By proceeding, you agree to our Terms of Use And confirm you have read our Privacy Policy .

Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.

RURUBU & ALL WAY JAPAN
Powered by  GDPR Cookie Compliance
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.