Taste of the World

Taste of the World

Info

Shimabara Railway Reigaoka Park Gymnasium Station → 10-minute walk
45km 50 minutes from Nagasaki Doi Isahaya IC via National Route 251
13 cars

Business Hours

11 ~ 23:00 LO

Cuisines Category

Local cuisine

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Tottotto Diner

江戸時代に造られた米蔵を改装した趣きのある食堂内で、海鮮丼を中心に新鮮な海鮮料理が味わえる。

Chabusa & Gallery Quick Fish River

Japanese-style kokucha attached to the Inohara hardware store founded in 1877 (Meiji 10). The back of the "Inohara Hardware Shopkeeper", which has become a national registered tangible cultural property, and the atmosphere of a nostalgic machiya that surrounds the courtyard. You can enjoy a menu of ideas such as noodle tea while looking at the spring water garden. This water is used for all menus because 150 liters of clean water is poured into the premises per minute. There are also sweet flavors such as 638 yen coffee brewed in spring water, 880 yen Zenzai, and 462 yen Shimabara specialty.

Shimabara Water House

A merchant house built in 1872 was regenerated as a teahouse. You can relax on the parlour and on the curbside while watching the pond made of spring water. 550 yen for coffee, 440 yen for Shimabara specialty made by cooling rice cake dumplings with spring water and nectar. The second floor is a beckoning cat house with about 1000 beckoning cats on display.

Tsushima Burger Kiyo

The "Tsushima Burger" (880 yen), made with long hijiki seaweed and squid from Tsushima, is a soul food that has long been loved by the islanders. There are also plenty of menu options, including the "Tonchan Burger" (900 yen), which features the local specialty tonchan, as well as rice bowls.

Shimamoto

There is a raw fish pen in the store, and a shop that lets you eat natural seafood. The original is a fisherman dish, a stone-grilled dish where seasonal fish and shellfish and vegetables are eaten while being baked with baked stones, and the unique taste of Tsushima, such as the fish-grilled hot pot (from 2750 yen each), is the same. You can also taste the Rokubea soup, which is made of noodles made of sweet potato starch and fiber, for 770 yen.

Meal place.

Iki sword is a brand name of a squid that is fished in the sea around Iki, and you can enjoy live cooking at this shop (around May-November). The squid (market value), which is jolted early, remains alive, is surprisingly transparent. There are days when there is no arrival, so check in advance. From November to January, live-making of water squid (Aori squid) appears, and there is also a signboard menu for puffer fish from autumn to winter and dishes of summer puffer fish.

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Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.

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