Soba Restaurant

Info

Address:

2819 Suekawa, Kiso-cho, Kiso-gun, Nagano

Public Transportation:

JR Kiso Fukushima Station → Ontake Kotsu Bus 39 minutes on the Kaeda Kogen Line, bus stop: Suekawa ride, short walk

Car Access:

47km 1 hour from Chuo Expressway Ina IC via National Route 361

Parking Number:

25 units/free

Phone Number:

0264-42-3012

Business Hours

11 o'clock ~ Closed as soon as the soba is gone, reservation required at night 2500 yen ~ (including tax)

Cuisines Category

Soba・Udon

The information provided reflects the details available at the time of the survey.
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A café with terrace seating that offers a magnificent view of Mount Kiso Ontake. Recommendations change with the seasons, but popular menu items available year-round include buckwheat flour cake for 450 yen, fluffy omelet rice for 1050 yen, and baked curry for 1200 yen. In winter, a limited-time oden workshop also operates.

Soba Soba

Located on the northeastern side of Mount Kiso Ontake, Kaida Highlands is a buckwheat-producing area. This soba specialty shop is situated along National Route 361 in Kaida Highlands and uses only home-grown buckwheat and locally sourced buckwheat. To preserve flavor, they mill only what is needed for the day and make soba daily. Zaru soba is 1100 yen. The specialty is sunki soba for 1180 yen, topped with sunki pickles made from fermented red turnip stems.

Soba place Shinshu Mist Shina

At an elevation of 1100m in the popular summer resort of Kida Highlands, this shop offers flavorful soba made from the local heirloom variety "Kida Wase" buckwheat. The menu is rich with unique items such as "soba flour croquettes" made with buckwheat flour and "corn croquettes" made from the famous high-sugar corn produced in Kida Highlands. In winter, you can also enjoy the local dish "Toji Soba." Surrounded by nature, let's savor the seasonal flavors unique to Kida in this refreshing space.

Fukushima-ya

You can dine in a tatami room of a 130-year-old building. The meal includes two walnut rice cakes made with the local specialty of Tōmi City, pickles, and tea starting at 400 yen. You can combine two flavors: walnut soy sauce and grated daikon with walnuts. The 900 yen 2:8 handmade morisoba made with buckwheat flour ground in a stone mill is also popular. The morisoba and rice cake set, which allows you to enjoy both, is recommended at 1300 yen.

Six soldiers

It boasts a variety of wild vegetable dishes and seafood dishes from the Sea of Japan, which the shopkeeper picked up. Handmade soba noodles with a connection of local traditions of bokchi, and a variety of local dishes, such as the specialty Sasazushi, are available for a seasonal lunch of 1900 yen.

Yamagiri Dining Room

A snack shop styled like a traditional house located in Tsumago-juku. You can taste handmade gohei-mochi, a representative snack of the Kiso region. One gohei-mochi is 300 yen and boasts a wonderful aroma. It is topped with a sauce made from a base of walnuts and sesame, seasoned with sugar and soy sauce. In summer, tokoroten is available for 420 yen, and warabi mochi and kuzumochi are each 550 yen, offering a rich selection.

Soba Restaurant

Related Foods

Cafe KaZe

Soba Soba

Soba place Shinshu Mist Shina

Fukushima-ya

Six soldiers

Yamagiri Dining Room

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