City of Gomi

A long-established Japanese confectionery that lasts about 180 years. It is said to have been presented to Toyotomi Hideyoshi, and the traditional taste, Yagake Yuzubeshi, is 378 yen per bottle. It has a faint Yuzu flavor. The whole yuzu, which is made by holing out the contents of yuzu and stuffed with yuzu, is 1000 yen ~. All are handmade by the recipe of the family.

The Machiya-style museum, which uses Akamatsu and is built with traditional construction methods. "Shunsui" [Harumi] "Gaka Uta" [Gano Uta], Western painter Kazuaki Sato [Sato no Isho] "Fog Morning", it displays works such as "Mount Komagatake" and local materials related to the post town. The 16m high water museum is a symbol of the museum, and you can see the town from the top floor. Take 30 minutes.

Located about 400m east of the old Yakage Honjin. The Takakusa family, who amassed wealth through the financial industry, was designated as a secondary inn to the Honjin in the late Edo period. It is said that the family’s retainers stayed there, and behind the house with its lattice windows are a tea room and a row of white-walled storehouses. *The "Taka" in Takakusa is officially pronounced "hashigodaka."