Buckwheat in the mountains

Buckwheat in the mountains

Info

JR Narai Station → 20 min walk
26km35 minutes from Nagano Road Shiojiri IC via National Route 19

Business Hours

11 to 16 o'clock (end as soon as the buckwheat is gone)

Cuisines Category

Soba・Udon

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Naraijuku, Nagano, Matsuya Chabo

A coffee shop on the side of Naraijuku. Not only the building of the building, but also the old folk tools placed in the store make you feel the weight of the age. Also known as Maboroshi coffee, special coffee beans Toraja (from Indonesia) and Manderin G1 can be brewed for each order using a siphon, and so on. Lamps at the eaves and a red serpentine umbrella are marked.

Tea Bunch Komari

A Japanese modern café that utilizes a 200-year-old traditional house. The recommended spot is the window-side seat on the second floor, which overlooks the townscape of Narai. The menu includes freshly ground coffee and handmade sweets. The cake set (with coffee or tea) starts at 980 yen. There are also handmade lacquerware by the owner, creating a warm and cozy atmosphere to relax in.

Echigoya Canteen

木曽路の味どころとして、そばや四季折々の山菜料理などの素朴な料理を伝える。石挽きの本格手打ちそばには定評がある。2枚重ねのざるそば1100円、素朴な丸形の五平餅400円など軽食のほか、その両方を同時に楽しめる越後屋定食1650円がおすすめ。

Fukushima-ya

You can dine in a tatami room of a 130-year-old building. The meal includes two walnut rice cakes made with the local specialty of Tōmi City, pickles, and tea starting at 400 yen. You can combine two flavors: walnut soy sauce and grated daikon with walnuts. The 900 yen 2:8 handmade morisoba made with buckwheat flour ground in a stone mill is also popular. The morisoba and rice cake set, which allows you to enjoy both, is recommended at 1300 yen.

Six soldiers

It boasts a variety of wild vegetable dishes and seafood dishes from the Sea of Japan, which the shopkeeper picked up. Handmade soba noodles with a connection of local traditions of bokchi, and a variety of local dishes, such as the specialty Sasazushi, are available for a seasonal lunch of 1900 yen.

Yamagiri Dining Room

A snack shop styled like a traditional house located in Tsumago-juku. You can taste handmade gohei-mochi, a representative snack of the Kiso region. One gohei-mochi is 300 yen and boasts a wonderful aroma. It is topped with a sauce made from a base of walnuts and sesame, seasoned with sugar and soy sauce. In summer, tokoroten is available for 420 yen, and warabi mochi and kuzumochi are each 550 yen, offering a rich selection.

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