The car and the main store

The car and the main store

Info

JR Kiso Fukushima Station → 7-minute walk
50km 1 hour from Nagano Road Shiojiri IC via Route 19
13 cars

Business Hours

11-16 (close as you run out)

Cuisines Category

Soba・Udon


Taste soba noodles are popular

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Cafe KaZe

A café with terrace seating that offers a magnificent view of Mount Kiso Ontake. Recommendations change with the seasons, but popular menu items available year-round include buckwheat flour cake for 450 yen, fluffy omelet rice for 1050 yen, and baked curry for 1200 yen. In winter, a limited-time oden workshop also operates.

Soba Soba

Located on the northeastern side of Mount Kiso Ontake, Kaida Highlands is a buckwheat-producing area. This soba specialty shop is situated along National Route 361 in Kaida Highlands and uses only home-grown buckwheat and locally sourced buckwheat. To preserve flavor, they mill only what is needed for the day and make soba daily. Zaru soba is 1100 yen. The specialty is sunki soba for 1180 yen, topped with sunki pickles made from fermented red turnip stems.

Soba Restaurant

A soba shop operating in an old private house built more than 200 years ago. The buckwheat flour is a blend of buckwheat flour from Kaita Kogen and Shinshu. In addition to the 1150 yen of zaru soba, 1350 yen of toji soba is popular, which is served by boiling soba noodles in a small soup [toji] basket made of bamboo like a shabu-shabu. Accommodation (11,000 yen) is also possible.

Fukushima-ya

You can dine in a tatami room of a 130-year-old building. The meal includes two walnut rice cakes made with the local specialty of Tōmi City, pickles, and tea starting at 400 yen. You can combine two flavors: walnut soy sauce and grated daikon with walnuts. The 900 yen 2:8 handmade morisoba made with buckwheat flour ground in a stone mill is also popular. The morisoba and rice cake set, which allows you to enjoy both, is recommended at 1300 yen.

Six soldiers

It boasts a variety of wild vegetable dishes and seafood dishes from the Sea of Japan, which the shopkeeper picked up. Handmade soba noodles with a connection of local traditions of bokchi, and a variety of local dishes, such as the specialty Sasazushi, are available for a seasonal lunch of 1900 yen.

Yamagiri Dining Room

A snack shop styled like a traditional house located in Tsumago-juku. You can taste handmade gohei-mochi, a representative snack of the Kiso region. One gohei-mochi is 300 yen and boasts a wonderful aroma. It is topped with a sauce made from a base of walnuts and sesame, seasoned with sugar and soy sauce. In summer, tokoroten is available for 420 yen, and warabi mochi and kuzumochi are each 550 yen, offering a rich selection.

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