Archives: Travel Post

A cafe where you can relax while looking at the small garden. Sweets are well received, such as handmade sherbet platter 530 yen and cake set 720 yen. There is also a meal menu that makes use of seasonal ingredients, such as pasta courses, and lunch is from 990 yen.

A dining room along the valley on the way to the direction of Kirishima on the prefectural road 31. Chargrilled using fresh chickens raised in the garden is popular, and there are delicious flavors unique to local chickens such as peach meat and minced meat. In addition, you can enjoy handmade konjac 450 yen (take-home 270 yen) and local chicken soba 750 yen. The adjacent gallery also deals with works by writers working in Kyushu.

Let's enjoy chicken eggs grown with natural ingredients such as sesame and seaweed with fluffy omurice. The most popular is demiglass sauce. Omurice all with salads, soups and desserts. The menu is 1370 to 1950 yen. In addition, feeding that can be touched with animals (rabbits and gogis) is popular when children and adults can enjoy it. Sweets, chicken food, and fresh eggs are sold for souvenirs.

A soba shop located in the Kirishima area, full of nature, on the prefectural border with Kagoshima Prefecture. He is particular about the soba that can be taken locally, and hits the buckwheat flour with a millstone every morning with groundwater. In addition to the 770 yen of zaru soba and 880 yen of long-lived soba noodles, there are even salads and desserts made with homemade vegetables. The 1430 yen is a recommended dish that allows you to fully enjoy the bounty of Kirishima. You can also have a soba experience (reception from 3 people, 3000 yen per person) by booking.

都城市役所にも近いカレー専門店。厳選した食材を使ったカレーが人気。オススメは宮崎名物・チキン南蛮とカレーを味わえるご当地カレーのチキン南蛮カレー990円。独自の甘酢を使ったサクサクとジューシーなチキン南蛮に懐かしい味のカレーが一皿に盛られてボリュームたっぷり。40種類の選べるランチは800円～。南蛮カレーのテイクアウト＆全国発送も可能でみやげに最適。

時間帯によってランチ、パフェ、ディナーなどが楽しめる。パスタ、ピッツァ、パフェと野菜が豊富に揃うビュッフェとのセットは1760円～。

シンプルかつ丁寧な仕上げで、自慢の鶏肉の旨味を最大限に引き出した鶏料理が評判の店。メニューはもも塩焼き2100円、みそ焼き1100円、たたき1100円、手羽900円の4種類。たたきは、オーダーを受けてから生肉に火を入れる。値段もボリュームも満点。焼酎500円～。

Tonkatsu specialty store where you can taste Kinako pork with a mellow sweetness without greasy. Recommended is Sanarako set meal where you can taste the aged loin of Kinako pork. There is also a lunch menu with handmade beans (except Sundays and holidays ~ 14:30), such as a pork loin and lunch 1045 yen.

The signboard menu is a pork-bone-based soup with a simple flavor. The outside is crisp and the medium is soft, and the vegetable gyoza is 380 yen for 6 pieces. There is also a hidden menu that appears every 2-3 months, so check it out. Ramen 610 yen.

Miyazaki Prefecture-certified "Miyazaki Local Origin Consumption Specialty Food Shop". They offer carefully made original Japanese food using locally-picked vegetables and rice. Vegetable cooking one plate 1650 yen, with Takachiho beef 3465 yen ~, vegetable cooking course 2750 yen (reservation required). One accommodation is allowed per day from the year of Reiwa 4 (2022).