Archives: Travel Post

Before it was rebuilt into the current store, the Kusada store was the setting for the first to fourth films of "Man is Hard". The meal menu is abundant, but the most popular is still 400 yen. Only on Sundays and holidays, 150 yen per piece of baked grass dango, which is made and sold in stores, is a new specialty made by grilling mugwort with soy sauce and sprinkled with nori.

The movie "Man is painful" is a relationship from the first work. He was patronized by the late Kiyoshi Atsumi [Atsumi Kiyoshi] and Chieko Bai [Bai Shou Chieko], and even now the shooting staff of the time visits and makes a flower bloom in memory stories. The signboard dish is Tendon (1,200 yen, 1650 yen above) with miso soup and incense. There are many older customers who stop by every time Shibamata Taishakuten Sanpo, so she mainly uses soft material such as shrimp, locusts and kisses.

Located in the middle of Taishakuten-sando, a long-established river fish dish that has been around since the Edo period. The eel weight of 4000 yen baked with the secret sauce is exquisite fragrance. It is unusual to blanch the split eel and eat it with wasabi soy sauce. In addition to 1150 yen boiled slowly and 1150 yen of carp with a subtle sweetness, a lunch course with a seasonal menu of 5000 yen (only on weekdays), and 6600 yen of course dishes in the parlor are also recommended.

A cafe attached to the library located at Lilio Building 7F. ”the store and menu are all cute and decorated based on the concept of“ feeling a picture book from eating ”. It is also attractive that there is a strong commitment to ingredients, such as unadded sweets and tea that is hard to get astringent over time.

It was reopened in April, 2024. We sell mainly bakery and chocolate mint. "Cute and delicious!" under the motto "Kawuamama" products in stores and moving on sale. It is a factory that transmits the charm of chocolate mint, such as holding "Tokyo Chocomin Party Festival" in Harajuku.

Cafe located near Keisei Takasago Station. When you enter the store, the giant pla rail "one-tatami layout" produced by the store owner and the pla rail spread around the ceiling are eye-catching. Various drinks are substantial. You can enjoy eating, drinking and shopping in the store where Plarail runs, such as Plarail Soda 550 yen, which is named after the color of Plarail's members, and vanilla ice cream (clinch ice) 400 yen, which was sold on the Shinkansen.

A café restaurant with Hawaiian food such as loco moco and pancakes, as well as classic menus such as curry and udon noodles. There are terrace seats outside, kids space and kids menu.

A specialty miso shop that handles 70 kinds of specialty miso nationwide. There are always 50 kinds of miso in the store, and you can buy them all by volume while tasting them. There is a cafe-style eat-in space "Ajien" in the store because of the desire to "rediscover the taste of miso." you can enjoy sweets that combine Japanese and Western, such as specialty miso soup, "French toast miso caramel sauce" and "miso pudding" using miso.

The menu is 300 yen (2 dishes) for 1 drink and dumplings. The taste is unchanged from the opening of the business in 1954, and the umami of the ingredients is spread in the mouth from the crisp-baked skin. Many people buy it for Kameido Miyako.

A brasserie of a small single house in Kameido. The feature is that you can enjoy all the dishes from appetizers to main dishes while sharing them with your friends, so you are aiming for a space where you can enjoy a party feeling even with a small number of people. Therefore, all the dishes from the appetizer to the main are large, and some dishes also have a half potion. And the meat that is most particular about the material. Use Aussie beef and Aussie lamb, which are characterized by red meat for beauty, health and longevity, and depending on the day, there are also T bones and Tomahawk, so I would like to enjoy it with wine.