Chinese cuisine Feng Spring

There are ramen that can be tasted with plenty of vegetables in a well-seasoned soup. Shrimp soba, which is popular with women, and ummeri soba with a gentle flavor, each 1150 yen each has plenty of vegetables such as bamboo shoots, green onions, and Chinese cabbage. His preoccupation with the ingredients also glows, such as using fish-marsh koshihikari for fried rice.









